Bowl of noodle soup with beef and herbs next to a plate of fresh greens, jalapeno slices, lime wedges, and a small dish

Vermicelli

Light, Fresh & Flavorful

Our vermicelli dishes feature delicate rice noodles paired with crisp fresh herbs, lettuce, pickled vegetables, and your choice of protein. Served at room temperature with a side of our house fish sauce dressing, each bowl balances savory, sweet, and tangy notes — a refreshing staple of Vietnamese cuisine.

Vermicelli bowl with grilled pork, fresh herbs, shredded lettuce, and crushed peanuts in warm earthy tones

Grilled Pork Vermicelli

Thin rice noodles topped with marinated grilled pork, fresh herbs, lettuce, bean sprouts, and crushed peanuts.

Vermicelli bowl with crispy spring rolls, cucumber slices, and bright green herbs on a neutral background

Egg Roll Vermicelli

Crispy egg rolls sliced over vermicelli noodles with pickled carrots, daikon, cucumber, and fresh mint.

Vermicelli bowl with grilled shrimp, colorful vegetables, and fresh cilantro in warm golden light

Grilled Shrimp Vermicelli

Succulent grilled shrimp served over rice vermicelli with a medley of fresh greens and house dressing.

Vermicelli bowl with beef, bean sprouts, and aromatic herbs in rich brown and green tones

Beef Vermicelli

Tender stir-fried beef with vermicelli noodles, fresh lettuce, herbs, and roasted peanuts.

Vietnamese vermicelli bowls are a beloved staple of Hanoi-style cooking, and our kitchen takes pride in preparing each one fresh to order. The delicate rice noodles are cooked just right, then tossed with crisp lettuce, fragrant herbs, and tangy pickled vegetables. Every bowl is served at room temperature, allowing the natural flavors of the ingredients to shine through. Our house fish sauce dressing ties everything together with a perfect balance of sweet, savory, and bright notes, making each bite a refreshing experience that captures the essence of authentic Vietnamese street food right here in Austin.

The grilled pork vermicelli is a classic favorite that showcases the time-honored technique of marinating and charring pork over an open flame. The meat is seasoned with a blend of traditional spices and grilled until it develops a smoky, caramelized exterior while staying juicy and tender inside. Layered over the cool rice noodles with fresh herbs, bean sprouts, and crushed peanuts for added texture, this dish offers a satisfying contrast of temperatures and flavors. It is a hearty yet light meal that works beautifully for lunch or a casual dinner.

For those who enjoy a bit of crunch, the egg roll vermicelli delivers with crispy golden rolls sliced over a bed of cool rice noodles. The egg rolls are filled with a savory mixture and fried until perfectly crisp, then paired with pickled carrots, daikon, cucumber, and fresh mint. The combination of crunchy textures, tangy pickles, and fragrant herbs creates a lively, layered experience in every forkful. The house dressing adds a final flourish, making this dish a go-to choice for anyone craving something satisfying, fresh, and full of character.

Vermicelli bowls are a wonderful option for anyone exploring Vietnamese cuisine, whether you are a longtime fan or trying them for the first time. They are naturally gluten-friendly and feel light on the palate, yet they are substantial enough to keep you full and energized. Our menu offers a range of protein choices to suit different tastes, all prepared with the same care and attention to quality. Stop by our Rutland Drive location to enjoy these fresh, flavorful bowls in a relaxed setting, or place an order for delivery during our evening hours.